Welcome to
Timber and Tallow
A premier BBQ catering and education program
Timber & Tallow Presents:
This September, join us at Windsong Estate Event Center for a seminar-style class where we’ll transform classic backyard cuts into unforgettable dishes—elevated with the bold flavor of smoke and fire. Guided by KCBS Grand Champion pitmasters, you’ll learn the proven techniques that turn everyday BBQ into show-stopping meals.
What You’ll Learn:
Trim, season, and smoke tri-tip for tender, flavorful results
Texas-style half chickens – brined, seasoned, and smoked to perfection
St. Louis–cut pork ribs – competition-level tenderness with backyard-friendly methods
Smoked chicken wings – bold, crave-worthy flavors to start your cookout right
Fire management and temperature control for consistent, delicious results
Full BBQ meal included
About Our Pitmasters:
Your instructors bring 5 Grand Championships, an 8th Place Overall finish at the prestigious 2023 Jack Daniel’s World Championship Invitational, and over 50 sold-out BBQ classes to the table. With a combined 10 years of teaching and competition experience, Timber & Tallow’s pitmasters blend award-winning expertise with a passion for making BBQ approachable, elevated, and unforgettable.
About the Venue:
Perched high on the Colorado plains, Windsong Estate Event Center offers sweeping mountain views and an elegant, modern setting. It’s the perfect backdrop for an afternoon of hands-on learning, exceptional BBQ, and relaxed camaraderie.
Whether you’re cooking for friends, family, or the whole neighborhood, you’ll leave with the skills, confidence, and insider know-how to create BBQ that rivals your favorite smokehouse—right from your own backyard.
About Timber & Tallow
Introducing Timber & Tallow, a premier BBQ catering and education program founded by two world-class pitmasters with a passion for teaching and a track record of competition success.
At the heart of Timber & Tallow is The Pit Master Academy, its dedicated education branch. Founded by Jonathon "Carlos" Indermuehle of Heifers, Butts & Clucks BBQ and Jacob Gavin of Ribs & Whiskey BBQ, The Pit Master Academy is the next evolution of Proud Souls BBQ University, where they previously served as Director of Education and General Manager, respectively.
With over 50 BBQ classes taught, Jonathon and Jacob bring a wealth of experience—not just in education, but in the high-stakes world of competition BBQ. Every technique, recipe, and method they teach has been tested and proven on the circuit. Whether you're a backyard enthusiast or an experienced pitmaster looking to refine your skills, The Pit Master Academy provides expert knowledge to take your BBQ to the next level.
Contact Us
Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!